Our style of beef jerky results in even the smallest bag being a meal, rather than just a snack.
Every single piece of our beef jerky is hand cut from solid pieces of whole muscle beef, which gives it a thick, homemade style for every piece we produce.
This texture and our long overnight marination process result in jerky full of beef and marinade flavor. We use only naturally grown spices and do not add any preservatives to our beef jerky recipes. After slowly drying the meat for 20 hours, the jerky is packaged and ready to ship to our customers.
